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Hey there chicken lovers! Are you ready for some lip-smacking, finger-licking goodness? Well, hold tight because we have got some juicy treats for you today!
Chicken Lips Free Stock Photo | FreeImages
First things first, we have got to show you this amazing free stock photo we found over at FreeImages. Take a look at those lips, aren’t they just irresistible? We don’t know about you, but just looking at this picture is making our mouths water.
If this isn’t enough to make you hungry, then read on for some more savory chicken treats.
CHICKEN LIPS Trademark of Harman, Peter DBA FOOD GURU, INC.. Serial Number: 78346402
Next up, we have got to tell you about this awesome trademark we stumbled upon. The folks over at Harman, Peter DBA FOOD GURU, INC. came up with the brilliant name “Chicken Lips.” We have got to hand it to them, that’s a pretty catchy name for some delicious chicken dishes.
We can only imagine the mouth-watering dishes that they must be serving up with that name.
Salina Chicken – Ang Sarap
Now we know you can’t just look at pictures of delicious chicken all day, so we decided to bring you a recipe that will knock your socks off. Check out this amazing dish called Salina Chicken, from the folks over at Ang Sarap. Trust us, this recipe is so finger-lickin’ good, you’ll never go back to plain old chicken again.
Here’s what you’ll need:
- 4 boneless chicken breasts
- 1 tablespoon paprika
- 1 tablespoon onion powder
- 1 tablespoon garlic powder
- 1 tablespoon dried oregano
- 1 teaspoon dried thyme
- 1 tablespoon salt
- 1 teaspoon black pepper
- 2 tablespoons olive oil
- 1/2 cup brown sugar
- 1/2 cup soy sauce
- 1/4 cup honey
- 1/4 cup ketchup
- 4 cloves garlic, minced
- 1 tablespoon grated ginger
Now that you have your ingredients, let’s get cooking:
- Preheat oven to 375 degrees F.
- In a small bowl, mix together paprika, onion powder, garlic powder, oregano, thyme, salt, and black pepper. Rub the seasoning all over the chicken breasts and set aside.
- In another bowl, whisk together olive oil, brown sugar, soy sauce, honey, ketchup, garlic, and ginger.
- Place the chicken in a baking dish and pour the sauce over it, making sure the chicken is coated all over.
- Bake for 25-30 minutes, or until the chicken is cooked through and the sauce is thick and bubbly.
- Serve with your favorite sides and enjoy!
Trust us, this Salina Chicken will have you licking your lips and going back for seconds (or thirds).
Menu of Cloud 9 Chicken Lips Haven in Salina, KS 67401
Now, we know some of you out there prefer to leave the cooking to the pros. Well, we’ve got you covered on that too. Check out this amazing menu we found over at Cloud 9 Chicken Lips Haven in Salina, KS.
From classic fried chicken to smoked chicken wings, these folks have got it all. And don’t even get us started on their sides. We’re talkin’ creamy mac and cheese, collard greens, and sweet potato casserole. Excuse us while we wipe the drool off our keyboard.
So, How Can You Get Your Chicken Fix?
Well, there you have it, folks. From free stock photos to mouth-watering recipes and restaurant menus, we’ve got all the chicken goodness you need. Whether you prefer to cook at home or let someone else do the work, there’s no denying that chicken is one of the most versatile and delicious proteins out there. So go ahead, get your fix of chicken lips and enjoy every last bite.
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These 7 Restaurants Serve Chicken And Noodles Just Like Mama Used To Make | Kansas, Restaurants
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CHICKEN LIPS Trademark Of Harman, Peter DBA FOOD GURU, INC.. Serial Number: 78346402
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